The Farm

Our farms history dates back to 2006 when we installed our first vineyard (sized 2.5 hectares) with organically grown varieties in the outskirts of Mesorrachi village, close to the city of Larissa. Apart from the cosmopolitan French varieties Cabernet Sauvignon, Syrah, Merlot, Chardonnay we also installed the famous Greek ones Xinomauro, Malagouzia and Asyrtiko. At the same time we experimented with fig, plum and pomegranate tree cultivars and managed to produce our first high quality jams from their fruits.